Gurgur is more than a traditional yoghurt and discerning palates will enjoy its creamy textureand mild flavour. This artisanal product is made...

En la región del Deza, rodeado de un entorno privilegiado se encuentra el Pazo de Anzuxao, uno de los mayores ejemplos de arquitectura...

Empresa familiar fundada en 1990 y dedicada a la producción de queso de las D.O. Tetilla y Arzúa-Ulloa.  Durante todo el...

Amipa is an association of persons with intellectual disability, some of whom create a different kind of craftwork with their own hands. They...

Todo aquel que se deje perder por Melide a través de su zona histórica la conocerá en primer lugar por su aroma. En los...

This company makes artisanal cheese in a unique natural setting in the heart of the Deza region, in Sierra de O Candán. Its production is...

Galo Celta is the commercial brand of this visitable chicken farm, which breeds cockerels classified as 100% “Gallo de Mos” (Galician...

The Fachal Bakery is a small family company founded in 1980 in Sergude (Boqueixón), where it now has a factory and shop. From its origin,...

An establishment that makes and sells bread, pies and confectionery. It is located in Fonte Díaz, capital of the municipality of...

A cake shop that specialises in all kinds of artisan confectionery using local ingredients. Its “rosquillas,”...