Elena Bakery’s personal touch is top-quality artisan production and excellent customer service. Its philosophy is based on the use of natural ingredients, avoiding as much as possible the use of additives, at a price for all budgets.
Its confectionery has a long tradition and is very popular in the area. Its varieties range from traditional “rosquillas” and classical sponge cakes to new flavours such as toffee, white and dark chocolate, fruit baskets, chocolates…