Gastronomy

27 matches | Gastronomy
Galo Celta is the commercial brand of this visitable chicken farm, which breeds cockerels classified as 100% “Gallo de Mos” (Galician...
The Fachal Bakery is a small family company founded in 1980 in Sergude (Boqueixón), where it now has a factory and shop. From its origin,...
An establishment that makes and sells bread, pies and confectionery. It is located in Fonte Díaz, capital of the municipality of...
A cake shop that specialises in all kinds of artisan confectionery using local ingredients. Its “rosquillas,”...
Elena Bakery’s personal touch is top-quality artisan production and excellent customer service. Its philosophy is based on the use of...
Located at km 51 on the Way of St. James, a green space where you can have some refreshments and rest, enjoy natural and ecological products, and...
Ultra_Alimento is located in Lalín’s “Plaza de Abastos” (marketplace); this shop specialises in local products and...
Resulting from a combination of tradition and innovation, this company’s activity is centred on the production and supply of long-life (up...
A cheese factory that makes and sells Arzúa-Ulloa cheese (Protected Designation of Origin). Arquesan cheeses have won the most prizes in...
Cortes de Muar is a company run by the second generation of a family of artisan cheese-makers from the Deza region, a beautiful valley in the...