328 matches
Spanish portions and tapas in this chain of beer bars recreating old breweries.  
Beer bar with an extensive menu of sandwiches and set meals, as well as a large variety of portions for snackingand wines.  
Beer bar. Breakfasts, snacks, hamburguers, tapas and portions.
Bar since 1942. Breakfasts, menu of the day, portions and sandwiches. Specializing in Galician-style octopus and traditional Galician...
With more than 30 years’ experience, the China Ming restaurant was the first to bringAsian cuisine to Santiago de Compostela.  
Gastronomic wine bar based on local products, with small touches of contemporary cuisine.  
Homemade Galician cuisine, in which its rice dishes stand out.  
Refined menu of specialties in which crêpes stand out.
Traditional Galician food with a touch of originality and modernity. Market and local cuisine. Specialized in grilled meat.