331 matches
Specialising in soups, salads or fish and roast meat. Menu of the day.      
Wine, beer and seasonal cuisine.  
Café-Bar. Breakfasts, sandwiches, hamburgers, mixed dishes and portions.
Atlantic cuisine and gastro-market. Kitchen open all day for starters, tapas and aperitifs.  
Fusion of Mediterranean and Atlantic cuisine, with an extensive wine list.  
Pleasant gastropub serving original market cuisine.  
Market made up of fourteen stalls on the ground floor, each specialising in a single product: octopus, fish, seafood, canned food, algae, meat,...
Cuisine based on traditional, natural ingredients.   
Restaurant that still features part of the decoration of the ironmonger’s housed here from 1858 onwards. It specialises in Galician...