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Today is tuesday 25 october, it is ºC and in Santiago

56/ Tiger mussel


1 sheet of wanton pasta
1 large mussel
20 ml oil
10 ml rice vinegar
1 clove of garlic
Bay leaf, pepper, cayenne pepper, paprika, water, liquid egg yolk
1/2 onion
1/2 carrot


Steam mussels.
Prepare pickle with oil, water, vinegar, garlic, aromatic spices, onion and carrot.
Once pickle is prepared, make garlic and olive oil sauce with egg yolk.
Spread out wanton sheet, fill with mussel and add spicy sauce.

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