estado do tempo
Today is wednesday 20 august, it is 22ºC and partly cloudy in Santiago

109/ San Simón Cheese Sweet

Ingredients

San Simón cheese
Quince
Gelatine
Plant cream

Recipe

Cut a very thin slice of San Simón cheese. Place in oven at 200o until crispy.
Heat plant cream at 80o. Cut very thin slices of cheese, add to cream and blend.
Dehydrate gelatine. Turn quince into purée with a little water and mix gelatine with cream and cheese; and then with the quince.
Put one on top of the other, with the cheese crisp on top.






Categories: Vegetarian Sweet tapa Ratings: 4
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