74 matches | Categories: Gastronomy

Pig’s Ear Festival
Culture Diary A gastronomy festival that is held in Carballeiro do Souto in the parish of San Fins de Sales (Vedra) with tasting of pig’s ear all day...
Giant Paella Festival
Culture Diary Every year more than 1,500 people gather to savour the biggest paella made in Galicia with 1,000 kg of rice. The festival started in 2001 and has...
Cider Festival
Culture Diary A Estrada’s Cider Festival arose due to the existence of a tradition, in relation to boththe growing of apples and the making of cider. The...
Omelette Festival of Laro
Culture Diary This is a very popular festival that is well established in the Municipality of Silleda’scalendar. Every year, more than 10,000 people...
Trout Festival
Culture Diary Coinciding with the second weekend in May, Oroso holds its Trout Festival, an event declared to be of Tourist Interest that has the objective of...
Festival of the lamb
Culture Diary A gastronomy festival that is held in the parish of San Fins de Sales (Vedra) where you can eat lamb accompanied by musical...
Grilled pork Festival
Culture Diary The “Fiesta del cerdo a la brasa” is held every year in Vedra. This year it reaches its X edition. It’s a gastronomical...
Galician Stew Festival
Culture Diary Declared a Festival of National Tourist Interest, the Stew Festival is a tribute to one of the outstanding dishes of Galician gastronomy. It is...
Chub Festival
Culture Diary NOTE. This information, is the expected for the year 2016. If you would like more information, please,...
Chub Festival
Culture Diary NOTE. This information, is the expected for the year 2016. If you would like more information, please, contact info@areasantiago.es. A...