It is the little sister of La Bodeguilla de San Roque (Northern ancient town). This establishment goes on the same rules: a good cellar with Galician wines and from other designations of origin besides portions of pork cold meat, cheese, tinned food and elaborated plates.
A restaurant that, not in dinning time, works as a tapas place and that it already has a large number of regular clients in the neighbourhood: young people, clients from the nearby hotel that get attracted by the low prices and its portions menu.
Closed on: sunday
Tapas served: 13:00 - 16:00 / 20:00 - 00:00