From April 11th to 21st, 2014, 'Santiago Pasión' is held in the city. It is a gastronomy programme during which dates 34 city restaurants offer thematic menus, at a fixed special reduced price of €18(*): Lenten and Vigil dishes, monastic cuisine, etc.
(*) 2 first courses + 2 main courses + 2 desserts to choose with coffee, water and side bread. Menus available for lunch and dinner.
SANTIAGO PASIÓN 2014 is an initiative of the Asociación de Hostelería Compostela, in collaboration with Turismo de Santiago de Compostela.
Here you will find many more proposals for Holy Week in Santiago.
The Municipality of A Estrada’s local holiday, devoted to its patron saint, “San Paio,” is held from June 23 to 27. During these four days, an extensive programme of recreational, sports, cultural and religious activities is carried out.
Every year more than 1,500 people gather to savour the biggest paella made in Galicia with 1,000 kg of rice. The festival started in 2001 and has already been consolidated as an important event in the Municipality of Silleda’s festive calendar.
This is a very popular festival that is well established in the Municipality of Silleda’scalendar. Every year, more than 10,000 people gather together to savour around 2,000 portions of omelette and 1,000 litres of wine free of charge. The festival began to be held in 1989, reaching its 22nd year in 2010.
The gastronomy festival par excellence in the municipality of Padrón, held on the first Saturday in August in the parish of Herbón. It started in 1978 and is now classified as a Festival of Galician Tourist Interest.
Festival featuring the promotion and tasting of ham, which is held on August 14 in the parish of Bermés (Lalín) and will reach its 16th year in 2014. Cured and roast ham is served, along with bread and wine.