From April 11th to 21st, 2014, 'Santiago Pasión' is held in the city. It is a gastronomy programme during which dates 34 city restaurants offer thematic menus, at a fixed special reduced price of €18(*): Lenten and Vigil dishes, monastic cuisine, etc.
Galician wine tasting for English speakers: 'Mondays Wine' in collaboration with OCTOPUS TO THE PARTY! [INGLÉS PARAHOSTALEIR@S]; a project created by Paula Fraga. She guides each tasting wine wirh a wide selection of Galician wines and spirits.
Very close to Santiago:
Boqueixón, A Estrada, Silleda, Touro, Vedra, Vila de Cruces
Gastronomy is one of the main attractions of Ulla's area, specially during the carnival. Therefore restaurants and Rural Tourism establishments of this zone are advertising their special gastronomic and relax offers.
'Xenerais da Ulla' phographic exhibition made in collaboration with Concello de Santiago. It is composed of sixty photos of 'Xenerais da Ulla' Tradicional Rural Carnival. It was declared a Festival of Galician Tourist Interest.
From 11 to 14 March
The ’romería’ of San Lázaro, a neighbourhood situated at the entrance of the city, on the Way of St. James, is both religious and gastronomic. The patron saint is honoured with a mass and a procession, in addition to an ancient tradition in...
Peruvian cuisine workshop for adults. The Santiago de Compostela's Mercado de Abastos (traditional market) offers different gastronomic workshops for children and adults to speed up and to introduce visitors in gastronimic and cooking aspects.
From 18 to 27 March you can find special dishes based on the best seasonal gastronomic products, and especially cakes and pastries: fried milk, 'rosquillas', 'rosca', 'almendrados' and other typical cakes of the season.
Compostela is the perfect city for going out for a drink and tapas, especially with the “Santiago(é)Tapas” Competition. Participants follow several routes of bars and restaurants, trying traditional and creative creations at an attractive price, to choose and vote...