November is the month of the city's most important film festival, Cineuropa. TODAY'S PROGRAMME: **TEATRO PRINCIPAL - 16:00 h. THE HOUSEMAID by Kim Ki-young - 18:00 h. VENDREDI SOIR by Claire Denis - 20:00 h. SPECIAL SESSION by Ángel Santos: SARA Y JUAN, O CAZADOR, SEPTIEMBRE, ANOTACIÓNS PARA DOUS FRAGMENTOS/EVA - 22:00 h. DAS WEISSE BAND by Michael Haneke - 00:30 h. YOUTH WITHOUT YOUTH by Francis Ford Coppola **SALÓN TEATRO - 16:00 h. SOUL POWER by Jeffrey Levy-Hinte - 18:00 h. ELEVATOR by George Dorobantu - 20:00 h. FIFTY DEAD MEN WALKING by Kari Skogland - 22:00 h. NANAYOMACHI by Naomi Kawase - 23:45 h. DANS MA PEAU by Marina De Van **AULA SOCIOCULTURAL DE CAIXA GALICIA - 18:00 h. UN HÉROS TRÈS DISCRET by Jacques Audiard - 20:00 h. ICH BIN ENRIC MARCO by Santiago Fillol and Lucas Vermal - 21:45 h. SLEEP DEALER by Alex Rivera - 23:15 h. NAJ SUL by Young-Seok Noh **SALA CAPITOL - 23.00 h. Special BEATLES concert presented by Camilo Franco. Performance by groups FALTRIQUEIRA, MAGRITTE, U-LO TRÍO, THE HOMENS, NIÑO Y PISTOLA and NARF & JAVIER ABRALDES **SEDE FUNDACIÓN CAIXA GALICIA - 22:00 h. SPECIAL Ryuichi Sakamoto SENJO NO MERRY CHRISTMAS by Nagisa Oshima MAGÍN BLANCO & BURGAS BEAT
Like the 5th of every month, the Municipality of Touro holds its local market, but on this occasion it is devoted especially to the Carnival Festival. A parade featuring the traditional “Xenerais da Ulla” and carnival groups with the festival’s most representative elements.
Declared a Festival of National Tourist Interest, the Stew Festival is a tribute to one of the outstanding dishes of Galician gastronomy. It is held on the Sunday before the Carnival festival and with the passing of the years, it has become one of the main gastronomy festivals in Galicia and even in the Iberian Peninsula. It began in 1968, with the objective of exalting and promoting the town of Lalín as a point of reference in the production of quality meat and excellent farm products.
An event declared a Festival of Galician Tourist Interest that receives an important number of visitors from all over Galicia every year. This festival was one of the first “filloa” (crepe) festivals held in Galicia, being centred on an exclusively Galician product, just like other traditional products accompanying it (honey, chorizo…), although there are similar desserts in other regions and countries. In view of its age, we can determine that it originated as a genuine promotion of this characteristic Entroido (Galician Carnival) product.