'Fórum Profesional Gastronómico': Conferences
'Fórum Profesional Gastronómico': Conferences

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'Fórum Profesional Gastronómico': Conferences

For its first day, the Santiago ´08 Gastronomy Forum´s professional congress suggests discovering the best confectionery recipes and techniques, with the participation of master chefs such as Jordi Roca and Miguel Sierra.

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Start date
10:00-11:00: Sesión Inaugural con Carme Ruscalleda. 11:30-12:30: René Redzepi. 13:00-14:00: Fausto Airoldi y Paulo Pinto. 16:00-17:15: Patrick Jeffroy. 18:45-20:00: Pepe Solla.
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