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'Fórum Profesional Gastronómico': 'FórumDulce'

'Fórum Profesional Gastronómico': 'FórumDulce'

18/02/2008
[Gastronomy]
For its first day, the Santiago ´08 Gastronomy Forum´s professional congress suggests discovering the best confectionery recipes and techniques, with the participation of master chefs such as Jordi Roca and Miguel Sierra.

More information

Start time
00:00:00
Start date
18/02/2008
Schedule
11:30-12:30: Jordi Roca. 13:00-14:00: Miguel Sierra.
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Categories:Gastronomy Ratings: 1
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